Ok, we admit it, there are some weird British food names to make fun of. Instead, this strange British food name suggests you’ll be devouring bacon that’s had the chicken pox! Despite the odd name, though, this comfort food is very delicious and popular in Great Britain. Brack is traditionally eaten at Halloween but is too delicious to save for just once a year. Is Your Shepherd’s Pie Runny? The term ‘bangers’ is said to date to the First World War, when meat supplies were low and sausages were filled with all sorts of ingredients, leading to them exploding (and ‘mash’ being mashed potatoes).eval(ez_write_tag([[300,250],'britishgrubhub_com-medrectangle-4','ezslot_11',111,'0','0'])); With a ‘clanger’ in everyday life being an ‘embarrassing blunder’ or ‘mistake’, you’d think this regional dish of ours would surely be awful. They are made commercially but making your own is so much fun and produces a hearty biscuit. Bara Brith literally means speckled bread. The image that this British delicacy gives is just great, but the reality is that pigs in blankets are just a super tasty side dish mainly eaten at Christmas with a British Roast Dinner (sausages wrapped in bacon). The greatest British contribution to world food is clearly cheddar cheese, but fish and chips runs it a close second, and if you’re going to have fish and chips, you need to have mushy peas. The Brits sure have weird names for pudding. Not clear to us where this came from to be honest, but we’re also not sure it matters once you’ve tried one.eval(ez_write_tag([[250,250],'britishgrubhub_com-leader-2','ezslot_5',121,'0','0'])); Neeps and Tatties are a traditional Scottish food, being the traditional accompaniment for Haggis, one of Britain’s national dishes. The most well known is Yorkshire Parkin, which traditionally is eaten on Nov. 5, known as Bonfire Night. First made in North West England in 1793, eccles cake is a small flat pastry filled with dried fruits and spices. The name of this fish dish might ‘weird you out’ far less than it’s how it looks to be honest. Some come from local dialects, while others are just imaginative. 10. This content is … It's just misunderstood. Elaine Lemm is a renowned British food writer, classically trained chef, teacher, and author with over 25 years of experience writing about British food and cooking. This English food (are you catching onto the pattern yet? This potato, cabbage and cheese dish from Scotland definitely doesn’t taste as unusual as it sounds! Try using the arrow keys. 9 / 11. Being one of the classic British desserts, there’s absolutely nothing messy about the taste of this strawberry, cream and meringue delight! It's unclear how it first got the name. The first time I realized there was a language barrier between Brits and North Americans was when I went grocery shopping in Toronto. Crempog is thicker, slightly risen, and cooked on a griddle–not unlike American pancakes. The singing part of the name describes how the cakes are cooked in a hot flat griddle pan. However what we don’t have in culinary skills, we make up for in attaching silly names to our food. For example, do you know what a Singin' Hinny is? They are quick and easy to make. Crumpets. How about laver cakes? Haggis is actually minced sheep windpipe, intestine and all those yucky internal organs, and then mixed with oatmeal and some beef suet (fat), and then placed inside a sheep's stomach. It’s a dish you’ll find anywhere in the U.K., including fancy restaurants and pubs — and it’s super delicious. Others, like the British faggots in sauce, seem odd only because modern slang has re-appropriated their names. 10. There’s nothing foolish about the taste of British food or the fool itself, one of many classic British desserts! There is nothing particularly funny or weird about these biscuits themselves, they’re actually really good. Dominique Zamora Jul 3, 2014. Britain is known for a lot of things, but great food isn't one of them. Eat it at tea time or as part of your St. Patrick's Day celebrations. This holiday, it's easy to get caught up in … Discover traditional English foods such as Toad In The Hole, Bubble And Squeak, Spotted Dick and Jellied Eels. Cream tea is a collective name for Scone, Strawberry jam and clotted cream and best served with a cup of English tea or coffee.. British people typically say that is so regal to eat cream tea because of its historical royal origins back in the 17 th century. Despite the calamitous name, the Bedfordshire clanger is actually one of many top-notch British delicacies!eval(ez_write_tag([[336,280],'britishgrubhub_com-box-4','ezslot_1',112,'0','0'])); Now we love bubble and squeak, but it definitely deserves to be on the weird British food names list! There’s actually quite a few strange names we’ve given to some of our most popular dishes and delicacies. Brack is one of Ireland's most famous bakery products. It is a Scottish dessert often served at celebrations such as Christmas or Burns Night. The name comes from breac, which means speckled and refers to the fruit in the loaf. If you continue to use this site we will assume that you are happy with it. Some, like the Australian Gaytime ice cream, have even embraced their funny names. The British really have all sorts of weird names for food. These 11 food products are no different, as evidenced by their unfortunate name choices. 11. Who thought British people were normal? But British dishes often require that you guess what the food is. Instead, it is a Scottish candy much like fudge. Black pudding. But weird? Black pudding is yet another British name that kind throws you for a loop. For a little taste of life on the other side of the pond, give these eight British dishes a try with this round-up of recipes! 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